Comprehensive guides on the best ways to cook popular fish and seafood species like tuna, salmon, and more.
Buy, cook and enjoy sustainable seafood
These in-depth guides will give you the confidence and know-how to really make your dishes shine! If you're looking for a wider range of recipe ideas, then check out our sustainable seafood recipe page.
Once you've got your recipe selection sorted, ensure the seafood you're buying has the blue MSC ecolabel. Use our guide to find your local certified supplier.
A foodie's guide to halibut
Everything you need to know about halibut
A foodie's guide to hake
A Cornish and Scottish classic
A foodie's guide to salmon
Everything you need to know about salmon
A foodie's guide to tuna
How a staple can be a gourmet dish
A foodie's guide to BBQ shellfish
Five of the best shellfish for the barbecue
A foodie's guide to BBQs
Five of the best fish for the barbecue
Chinese Lunar New Year festive seafood guide
Our final guide to festive seafood around the world.
Six festive fish dishes from around the world
Welcome to part 2 of our guide to festive seafood!
Christmas fish dishes from around the world
Welcome to part 1 of our guide to festive seafood!
A foodie's guide to crab
An all round guide to buying, preparing and cooking crab
Find out more
Where to buy MSC certified seafood
The retailers and brands that sell MSC labelled seafood.
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What does the blue MSC ecolabel mean
The blue MSC ecolabel is only applied to wild fish or seafood from fisheries certified to the MSC Fisheries Standard, a scientific measure of sustainable fishing.