Skip to main content

Smoked Salmon and Mango Salad

A recipe from...
Prep time
15 mins
Cooking Time
5 mins
Serves
2

Ingredients

3-4oz (100g) of MSC certified cold smoked salmon

You’ll  also need…
3-4oz (100g) wakame seaweed salad
1 heart of gem lettuce
1 avocado
1 mango
1tbsp lemon juice
Salt to taste
2 tbsp sesame seeds

Method

  1. Wash and finely chop the lettuce and divide it into 2 bowls. Then remove the stone from the avocado and cut into cubes. Drizzle with lemon and sprinkle with salt.
    Smoked salmon and mango salad - Step 1
  2. Remove the skin and stone from the mango and cut into small cubes
    Smoked salmon and mango salad - Step 2
  3. Cut the salmon into bite-sized pieces.
    Smoked salmon and mango salad - Step 3
  4. Mix the avocado, mango and salmon with the wakame and distribute in the bowls.
    Smoked salmon and mango salad - Step 4
  5. Toast the sesame seeds on a hot pan for approx. 2 minutes.
    Smoked salmon and mango salad - Step 5
  6. Sprinkle sesame seeds over the salad and serve.
    Smoked salmon and mango salad - Step 6