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Cooking inspiration for those who love great tasting fish and care about the ocean.

Whether you're looking for a comforting classic or something new, we have the perfect recipe in our global collection.

All of our recipes use seafood carrying the blue MSC label.

Citrus dusted wild halibut, fresh avocado salsa
Prep time
10 mins
Cooking Time
15 mins
Nasi Goreng with wild prawns
Prep time
65 mins
Cooking Time
35 mins
Ventresca Nicoise with Asparagus & Anchovy Mayonnaise
Prep time
20 mins
Cooking Time
25 mins
Tagine of wild cod, chickpeas and parsley
Prep time
10 mins
Cooking Time
50 mins
Sweet curried lobster salad
Prep time
15 mins
Cooking Time
10 mins
Wild Alaskan cod with fresh herbs and tomatoes
Prep time
5 mins
Cooking Time
15 mins
Cape Malay-style pickled hake
Prep time
15 mins
Cooking Time
25 mins
Crumbed hake caponata parmigiana
Prep time
15 mins
Cooking Time
45 mins
Tomato ricotta tart with roasted cod
Prep time
5 mins
Cooking Time
55 mins
Hake on a bagel with cropped lettuce
Prep time
25 mins
Cooking Time
20 mins
Piri piri prawns with mango and padrón peppers
Prep time
5 mins
Cooking Time
35 mins
Fish red curry
Prep time
15 mins
Cooking Time
25 mins
Lemony tuna pasta salad
Prep time
10 mins
Cooking Time
15 mins
Easy fish tacos, herbed slaw
Prep time
15 mins
Cooking Time
30 mins
North Australian wild banana prawn bisque
Prep time
0 mins
Cooking Time
60 mins