MSC response to Bloom report
05 May 2020
Sustainable tuna success as demand soars
30 April 2020
Dive into new home-schooling resources on oceans
22 April 2020
Fisheries Standard Review update
07 February 2020
Objections to bluefin tuna fishery in assessment
22 January 2020
The world is your sustainable, traceable oyster
19 December 2019
Seto Inland Sea oyster fishery now MSC certified
12 December 2019
World’s first sea cucumber fishery proves it’s sustainable
10 December 2019
Sustainable Thames Estuary cockles
04 December 2019
First South Korean fishery achieves MSC certification
24 October 2019
New report shows increasing momentum behind sustainable seafood
10 October 2019
Fishing industry must adapt to the profound impacts of climate change
25 September 2019
North Sea cod to lose sustainability certification
24 September 2019
Find out more
Global Impacts 2017
Our Global Impacts Report showcases the progress and improvements delivered by certified fisheries around the world.
Certified supply chains
Certified supply chains Retailers, fishmongers and restaurants around the world are certified to the MSC Chain of Custody Standard to ensure seafood sold with the MSC blue label comes from a certified sustainable fishery
Monitoring our impact
The MSC monitoring and evaluation program works to understand the environmental and social impacts of the MSC.