Communities around the world depend on the fishing industry for food and income.
And for many people fishing is a way of life and a necessity, not a luxury.
With increasing population levels and challenges such as climate change, sustainable fishing is vital to safeguard food security and the livelihoods of millions of people around the world.
According to the United Nations Food and Agriculture Organization (UNFAO):
3.2 billion
people get at least 20% of their daily animal protein intake from fish
33 million
people employed directly in the wild capture fisheries sector
7.3%
of the global population relies on fisheries for their livelihood
Sustainable , sustainable communities
The MSC encourages responsible fisheries management and sustainable practices to protect the future of fishing communities.
By combatting overfishing and illegal fishing we can help protect the livelihoods and vital food security of many worldwide.
Fishing is often a family business – future generations will only benefit if oceans remain healthy. Responsible fishers are choosing to fish sustainably in order to pass on their treasured way of life. 37% of the world’s population live in coastal communities where whole families are often employed in fishing. Women account for most of the workers in secondary marine-related activities such as fish processing and marketing.
Buying MSC certified fish and seafood helps sustain the livelihoods of those fishing responsibly.
Ocean lives
Find out more
Our approach
Our approach means everyone can play a part in that future while enjoying seafood, not avoiding it.
Overfishing, illegal and destructive fishing
The MSC was formed to address the problem of overfishing. Our program works against illegal and destructive fishing practices.
Global Impacts 2017
Our Global Impacts Report showcases the progress and improvements delivered by certified fisheries around the world.